where history comes alive
The year is 1919. Boston, a city steeped in history and ambition, was about to experience a disaster so bizarre and terrifying, it would forever stain its memory with a sticky, dark sweetness. It began on a warm January day, the 15th, to be precise. The air in the North End, a working-class neighborhood bustling … Read more
The air in Boston’s North End on January 15, 1919, was crisp, the kind that bites at your cheeks and makes you pull your collar tighter. But this ordinary winter afternoon was about to become anything but. It was a day when the ordinary dissolved into the extraordinary, replaced by a scene of unimaginable horror, … Read more
The winter of 1919 in Boston was not just cold; it was sticky, suffocating, and deadly. On January 15th, a colossal wave of molasses, warm and thick, surged through the North End of Boston. This wasn’t a scene from a surrealist painting, but a horrific industrial accident that claimed 21 lives and injured over 150. … Read more
The winter of 1919 in Boston was already a harsh mistress, with the nation still reeling from the Great War and grappling with the impending Prohibition. Yet, on January 15th, a day of unseasonable warmth, Boston was to face a disaster of truly sticky, and horrifying, proportions. A colossal tank, holding over 2.3 million gallons … Read more
The air in Boston’s North End on January 15, 1919, was unusually warm for a mid-January day. Temperatures had climbed rapidly, reaching a balmy 40 degrees Fahrenheit. This unseasonable warmth, however, was about to unleash a disaster of sticky, suffocating proportions. For years, the Purity Distilling Company had operated a massive storage tank, towering 50 … Read more